Luscious Lemon Fruit Dip

Name: Luscious Lemon Fruit Dip
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 158 milliliters cornstarch; 4 eggs, lightly beaten; 20 servings Assorted fresh fruit; 473 milliliters heavy whipping cream, whipped; 158 milliliters lemon juice; 473 milliliters sugar; 2 teaspoons vanilla extract; 237 milliliters cold water

You can never have too many hor d'oeuvre recipes, so give Luscious Lemon Fruit Dip a try. This recipe serves 20. One portion of this dish contains about 2g of protein, 10g of fat, and a total of 259 calories. This recipe covers 4% of your daily requirements of vitamins and minerals. A mixture of lemon juice, sugar, fruit, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for The Super Bowl. It is a good option if you're following a gluten free and vegetarian diet. From preparation to the plate, this recipe takes around 20 minutes.

Instructions

In a large heavy saucepan, combine the sugar and cornstarch. Gradually whisk in water until smooth. Cook and stir over medium-high heat until thickened and bubbly. Reduce heat; cook and stir 2 minutes longer.

Ingredients you will need

Corn Starch

Sugar

Water

Equipment you will use

Sauce Pan

Whisk

Remove from the heat.

Stir a small amount of hot mixture into eggs; return all to the pan, stirring constantly. Bring to a gentle boil; cook and stir 2 minutes longer.

Ingredients you will need

Egg

Equipment you will use

Frying Pan

Remove from the heat. Gently stir in lemon juice and vanilla.

Ingredients you will need

Lemon Juice

Vanilla

Transfer to a large bowl. Cool to room temperature without stirring. Cover surface of mixture with waxed paper; refrigerate until cooled. Fold in whipped cream.

Ingredients you will need

Whipped Cream