Low Fat Potato Skins

Name: Low Fat Potato Skins
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 14
Cuisine: Global
Ingredients: 118 milliliters bacon bit; 14 servings black olives; 237 milliliters fat-free cheddar cheese or 1 cup low-fat cheddar cheese; 14 servings green onion; 14 servings lettuce , shredded; 7 smalls potatoes; 14 servings salsa; 14 servings fat free sour cream or low-fat sour cream

Low Fat Potato Skins might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 14. One portion of this dish contains about 7g of protein, 9g of fat, and a total of 174 calories. If you have cream, olives, potatoes, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 45 minutes.