Low-Fat Fruit 'n Juice Squares

Low-Fat Fruit 'n Juice Squares
Low-Fat Fruit 'n Juice Squares might be just the beverage you are searching for. This recipe serves 20. Watching your figure? This gluten free recipe has 48 calories, 1g of protein, and 1g of fat per serving. A mixture of cool whip free whipped topping, ice cubes, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. com. From preparation to the plate, this recipe takes about 4 hours and 20 minutes.

Instructions

1
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
Ingredients you will need
GelatinGelatin
WaterWater
Equipment you will use
BowlBowl
2
Drain pineapple, reserving juice.
Ingredients you will need
PineapplePineapple
JuiceJuice
3
Add enough ice to juice to measure 1-1/2 cups.
Ingredients you will need
JuiceJuice
IceIce
4
Add to gelatin; stir until ice is completely melted. Refrigerate about 45 minutes or until slightly thickened.
Ingredients you will need
GelatinGelatin
IceIce
5
Remove 1-1/2 cups of the gelatin; stir in pineapple.
Ingredients you will need
PineapplePineapple
GelatinGelatin
6
Add 1/2 of the whipped topping to remaining gelatin; stir with wire whisk until well blended.
Ingredients you will need
Whipped ToppingWhipped Topping
GelatinGelatin
Equipment you will use
WhiskWhisk
7
Pour into 9-inch square dish. Refrigerate about 15 minutes until set but not firm. Carefully spoon fruited gelatin over creamy layer in dish.
Ingredients you will need
GelatinGelatin
8
Refrigerate at least 3 hours or until firm.
9
Cut into squares.
10
Serve topped with remaining whipped topping.
Ingredients you will need
Whipped ToppingWhipped Topping

Equipment

DifficultyExpert
Ready In4 hrs, 20 m.
Servings20
Health Score1
Magazine