Low-Fat Fruit 'n Juice Squares
Low-Fat Fruit 'n Juice Squares might be just the beverage you are searching for. This recipe serves 20. Watching your figure? This gluten free recipe has 48 calories, 1g of protein, and 1g of fat per serving. A mixture of cool whip free whipped topping, ice cubes, water, and a handful of other ingredients are all it takes to make this recipe so flavorful. com. From preparation to the plate, this recipe takes about 4 hours and 20 minutes.
Instructions
Stir boiling water into gelatin in large bowl at least 2 minutes until completely dissolved.
Drain pineapple, reserving juice.
Add enough ice to juice to measure 1-1/2 cups.
Add to gelatin; stir until ice is completely melted. Refrigerate about 45 minutes or until slightly thickened.
Remove 1-1/2 cups of the gelatin; stir in pineapple.
Add 1/2 of the whipped topping to remaining gelatin; stir with wire whisk until well blended.
Pour into 9-inch square dish. Refrigerate about 15 minutes until set but not firm. Carefully spoon fruited gelatin over creamy layer in dish.
Refrigerate at least 3 hours or until firm.
Serve topped with remaining whipped topping.