Lime Sugar Cookies

Name: Lime Sugar Cookies
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 177 milliliters butter, softened; 2 larges egg yolks, at room temperature; 591 milliliters flour; 1 teaspoons kosher salt; 1 Tbsp fresh lime juice; 2 Tbsps Zest of 2 limes (about; 118 milliliters sour cream; 473 milliliters sugar, divided

Need a vegetarian dessert? Lime Sugar Cookies could be a great recipe to try. This recipe serves 30. This recipe covers 2% of your daily requirements of vitamins and minerals. One serving contains 142 calories, 1g of protein, and 6g of fat. Christmas will be even more special with this recipe. Head to the store and pick up sugar, butter, flour, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

Beat butter, 1 1/2 cups sugar, and lime zest on medium speed with an electric mixer fitted with a paddle until lightly creamed.

Ingredients you will need

Lime Zest

Butter

Sugar

Equipment you will use

Hand Mixer

Add sour cream, and beat just until blended. Stir in egg yolks and lime juice, scraping down sides of bowl.

Ingredients you will need

Lime Juice

Sour Cream

Egg Yolk

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Bowl

Add salt, baking powder, and flour, and beat until blended. Chill dough 1 hour.

Ingredients you will need

Baking Powder

Dough

All Purpose Flour

Salt

Preheat oven to 35

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Oven

Line 2 baking sheets with parchment paper.

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Baking Paper

Baking Sheet

Place remaining 1/2 cup sugar in a small bowl. Shape dough into 1-inch balls.

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Dough

Sugar

Equipment you will use

Bowl

Roll in sugar, and place on baking sheets.

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Sugar

Roll

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Baking Sheet

Bake at 350 for 20 to 25 minutes or until edges begin to brown; bottoms will look light golden. (For crispier cookies, bake a few additional minutes.)

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