Lima Bean And Rice Casserole

Name: Lima Bean And Rice Casserole
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 1
Cuisine: Global
Ingredients: 59 milliliters brown sugar; 1 Tbsp butter; 59 milliliters pepperoni or chorizo sausage, diced; 355 milliliters cooked rice; 2 garlic cloves , minced; 1 serving hot sauce, to taste; 454 grams frozen lima beans , defrosted; 170 grams monterey jack cheese , shredded; 1 onion , diced; 1 serving salt and pepper

Lima Bean And Rice Casserole might be a good recipe to expand your main course recipe box. Watching your figure? This gluten free recipe has 2085 calories, 99g of protein, and 87g of fat per serving. This recipe serves 1. This recipe covers 61% of your daily requirements of vitamins and minerals. 1 person found this recipe to be scrumptious and satisfying. A mixture of brown sugar, onion, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so flavorful. It will be a hit at your Autumn event. From preparation to the plate, this recipe takes approximately 50 minutes. If you like this recipe, you might also like recipes such as Quick Lima Bean Casserole, Classic Lima Bean Casserole, and Lima Bean Casserole Cassoulet Crockpot Recipe.