Lightened Bread-and-Butter Pickle Rémoulade

Name: Lightened Bread-and-Butter Pickle Rémoulade
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 1 Tbsp finely chopped bread-and-butter pickles; 59 milliliters Creole mustard; 0 teaspoons filé powder; 1 Tbsp chopped fresh chives; 1 Tbsp chopped fresh parsley; 1 teaspoons hot sauce; 1 Tbsp lemon juice; 1 teaspoon lemon zest; 177 milliliters light mayonnaise; 0 teaspoons pepper; 0 teaspoons salt

Need a dairy free and vegetarian hor d'oeuvre? Lightened Bread-and-Butter Pickle Rémoulade could be an outstanding recipe to try. One serving contains 33 calories, 0g of protein, and 3g of fat. This recipe serves 15. If you have salt, parsley, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes.