Light Turkey Salad

Name: Light Turkey Salad
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 6
Cuisine: Global
Ingredients: 1 carrot, shredded; 1 small head iceberg lettuce, shredded; 1 teaspoon Dijon-style prepared mustard; 1 small onion, chopped; 2 Tbsps plain yogurt; 4 radishes, thinly sliced; 1 Tbsp toasted sesame seeds; 1 teaspoon soy sauce; 473 milliliters sliced cooked turkey; 1 teaspoons white sugar; 1 zucchini, sliced and julienned

Light Turkey Salad requires about 15 minutes from start to finish. This recipe makes 6 servings with 91 calories, 9g of protein, and 3g of fat each. This recipe covers 10% of your daily requirements of vitamins and minerals. Head to the store and pick up carrot, onion, mustard, and It works well as a very affordable side dish. It is a good option if you're following a gluten free diet.