Lemony Parmesan Chicken

Name: Lemony Parmesan Chicken
Prep time: 27 min
Cook time: 27 min
Total time: 27 min
Yield: 27
Cuisine: Global
Ingredients: 6 Tbsps dry bread crumbs; 59 milliliters dry white wine; 2 Tbsps lemon juice; 3 Tbsps olive oil; 79 milliliters KRAFT Grated Parmesan Cheese; 454 grams small boneless skinless chicken breasts

One serving contains 49 calories, 4g of protein, and 2g of fat. This recipe serves 27. Head to the store and pick up chicken breasts, parmesan cheese, olive oil, and a few other things to make it today. From preparation to the plate, this recipe takes about 27 minutes.

Instructions

Mix bread crumbs and cheese in large resealable plastic bag. Moisten chicken pieces with water; add to bag, one piece at a time. Close bag and shake gently until chicken is evenly coated. Set aside.

Ingredients you will need

Chicken Pieces

Breadcrumbs

Whole Chicken

Cheese

Shake

Water

Equipment you will use

Ziploc Bags

Heat oil in large skillet on medium heat.

Ingredients you will need

Cooking Oil

Equipment you will use

Frying Pan

Add chicken; cook 6 to 7 min. on each side or until browned on both sides and cooked through (170F).

Ingredients you will need

Whole Chicken

Remove chicken from skillet, reserving drippings in skillet.

Ingredients you will need

Whole Chicken

Equipment you will use

Frying Pan

Place chicken on serving platter; cover to keep warm.

Ingredients you will need

Whole Chicken

Add wine and lemon juice to drippings in skillet; stir to loosen browned bits from bottom of skillet. Cook on medium-high heat 2 to 3 min. or until sauce is golden brown, stirring frequently.

Ingredients you will need

Lemon Juice