Lemony Green Beans and Peas

Name: Lemony Green Beans and Peas
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings Freshly ground black pepper; 227 grams 1/2 pound fresh green beans, trimmed and cut into 1/2- to 3/4-inch pieces; 1 teaspoon grated lemon zest; 227 grams 1/2 cups frozen peas; 4 servings Salt; 1 Tbsp unsalted butter, cut into pieces

Lemony Green Beans and Peas is a gluten free, primal, fodmap friendly, and vegetarian side dish. One serving contains 89 calories, 4g of protein, and 3g of fat. This recipe serves 4. This recipe covers 9% of your daily requirements of vitamins and minerals. A mixture of pepper, peas, salt, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 25 minutes.