Lemon Supreme Pie

Name: Lemon Supreme Pie
Prep time: 6 h 20 min
Cook time: 6 h 20 min
Total time: 6 h 20 min
Yield: 8
Cuisine: Global
Ingredients: 59 milliliters cornstarch; 312 grams cream cheese, softened; 296 milliliters granulated sugar (divided use); 1 Tbsp fresh lemon juice; 2 teaspoons lemon zest; 177 milliliters powdered sugar; 1 teaspoons salt; 2 Tbsps unsalted butter; 296 milliliters water; 473 milliliters whipped topping (divided use); 4 drops yellow food coloring

This recipe makes 8 servings with 381 calories, 3g of protein, and 19g of fat each. This recipe covers 2% of your daily requirements of vitamins and minerals. If you have water, food coloring, granulated sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 6 hours and 20 minutes. It is a good option if you're following a gluten free diet.

Instructions

Combine 3/4 cup of the sugar, cornstarch and salt in a medium saucepan.

Ingredients you will need

Corn Starch

Sugar

Salt

Equipment you will use

Sauce Pan

Add water and whisk until smooth.

Ingredients you will need

Water

Equipment you will use

Whisk

Place over medium heat and cook, whisking almost constantly, until mixture begins to boil.

Equipment you will use

Whisk

Add remaining 1/2 cup granulated sugar and reduce heat. Cook and whisk for 2 minutes or until mixture thickens and boils.

Ingredients you will need

Granulated Sugar

Equipment you will use

Whisk

Remove from heat and whisk in butter, lemon zest and lemon juice.

Ingredients you will need

Lemon Juice

Lemon Zest

Butter

Equipment you will use

Whisk

Let cool for one hour.Prepare filling

Beat together 11 ounces cream cheese, powdered sugar and lemon juice. Fold in half of the whipped topping.

Ingredients you will need

Whipped Topping

Powdered Sugar

Cream Cheese

Lemon Juice

Spread over bottom of baked pie shell.

Ingredients you will need

Pie Crust

Spread

Spread lemon mixture over cream cheese mixture. Put remaining whipped topping in a freezer bag, snip of the corner and pipe dollops around the perimeter of the pie plate.

Ingredients you will need

Whipped Topping

Cream Cheese

Spread

Lemon