Lemon Souffles With Boysenberries

This recipe makes 6 servings with 239 calories, 4g of protein, and 7g of fat each. This recipe covers 4% of your daily requirements of vitamins and minerals. If you have butter, cornstarch, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 40 minutes. It is a good option if you're following a gluten free and vegetarian diet.