Lemon Rice

Name: Lemon Rice
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 1 Big lemon: tablespoon the juice and keep it aside; 2 sprigs fresh curry leaves; 1 teaspoon each of mustard seeds, black gram lentils, yellow split lentils; 1 teaspoon turmeric; 2 green chillies; 1 inch ginger cut into very small pieces; 0 th cup groundnuts and cashewnuts(optional); 1 Tbsp sunflower oil

Lemon Rice takes around 30 minutes from beginning to end. This recipe makes 4 servings with 55 calories, 0g of protein, and 4g of fat each. This recipe covers 6% of your daily requirements of vitamins and minerals. A mixture of turmeric, th cup groundnuts and cashewnuts, curry leaves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. 1 person found this recipe to be scrumptious and satisfying. It is a good option if you're following a gluten free, dairy free, fodmap friendly, and whole 30 diet. If you like this recipe, take a look at these similar recipes: lemon rice , how to make lemon rice | easy rice s, Greek Lemon and Dill Rice With Feta (Rice Cooker), and Lemon Rice.