Lemon-Parsley Slaw

Name: Lemon-Parsley Slaw
Prep time: 4 min
Cook time: 4 min
Total time: 4 min
Yield: 6
Cuisine: Global
Ingredients: 1 liters angel hair slaw or thinly sliced cabbage; 1 teaspoons Dijon mustard; 237 milliliters chopped fresh flat-leaf parsley; 1 teaspoon fresh lemon juice; 2 teaspoons grated lemon rind; 2 Tbsps extra-virgin olive oil; 1 teaspoons salt

Lemon-Parsley Slaw might be just the side dish you are searching for. One serving contains 324 calories, 10g of protein, and 6g of fat. This recipe serves 6. This recipe covers 15% of your daily requirements of vitamins and minerals. Not If you have angel hair slaw, dijon mustard, flat-leaf parsley, and a few other ingredients on hand, you can make it. It is a good option if you're following a dairy free diet. It will be a hit at your The Fourth Of July event. From preparation to the plate, this recipe takes around 4 minutes.