Lemon Honey Glazed Carrots

Name: Lemon Honey Glazed Carrots
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams baby carrots; 59 milliliters butter; 0 teaspoons ground ginger; 3 Tbsps honey; 1 Tbsp lemon juice; 4 servings water to cover

Lemon Honey Glazed Carrots requires about 25 minutes from start to finish. One portion of this dish contains approximately 1g of protein, 12g of fat, and a total of 182 calories. This recipe serves 4. It is a good option if you're following a gluten free, primal, and vegetarian diet. If you have lemon juice, butter, water, and a few other ingredients on hand, you can make it. It will be a hit at your Easter event. A couple people really liked this side dish.

Instructions

Bring carrots and enough water to cover to a boil in a saucepan; reduce heat to medium-high and continue to simmer until carrots are tender, about 10 minutes.

Ingredients you will need

Carrot