Lemon Herb Roasted Turkey Breast

Name: Lemon Herb Roasted Turkey Breast
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 6
Cuisine: Global
Ingredients: 3 kilograms turkey breast, bone in; 1 teaspoons dried marjoram; 1 garlic clove, minced; 3 green onions, chopped; 2 teaspoons lemon peel, grated; 1 teaspoon lemon pepper, divided; 2 teaspoons rubbed sage; 1 teaspoons salt, to taste

Lemon Herb Roasted Turkey Breast is a gluten free, dairy free, and primal main course. One serving contains 416 calories, 88g of protein, and 7g of fat. This recipe covers 31% of your daily requirements of vitamins and minerals. This recipe serves 6. From preparation to the plate, this recipe takes about 2 hours and 45 minutes. Head to the store and pick up green onions, rubbed sage, lemon peel, and a few other things to make it today. To use up the lemon peel you could follow this main course with the Lemon Syrup Cake with Berries and Lemon-Curd Cream as a dessert. Thanksgiving will be even more special with this recipe.