Lemon Green Beans with Walnuts

Name: Lemon Green Beans with Walnuts
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams green beans, trimmed and cut into 2 inch pieces; 1 lemon, juiced and zested; 4 servings salt and pepper to taste; 3 Tbsps unsalted butter, melted; 118 milliliters chopped walnuts

Lemon Green Beans with Walnuts might be just the side dish you are searching for. This recipe covers 10% of your daily requirements of vitamins and minerals. One serving contains 195 calories, 4g of protein, and 17g of fat. This recipe serves 4. It is a good option if you're following a gluten free, primal, fodmap friendly, and vegetarian diet. If you have beans, juice of lemon, salt and pepper, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

Preheat oven to 375 degrees F (190 degrees C). Arrange nuts in a single layer on a baking sheet. Toast in the preheated oven until lightly browned, approximately 5 to 10 minutes.

Ingredients you will need

Toast