Lemon-Garlic Chicken Thighs

Lemon-Garlic Chicken Thighs
Lemon-Garlic Chicken Thighs might be just the main course you are searching for. This recipe makes 4 servings with 536 calories, 37g of protein, and 38g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. A mixture of pepper, molasses, garlic cloves, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the lemon juice you could follow this main course with the Lemon Shortbread Cookies with Lemon Icing From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Combine first 4 ingredients in a dish; add chicken. Cover and marinate in refrigerator 1 hour, turning occasionally.
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Whole ChickenWhole Chicken
2
Preheat oven to 42
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3
Remove chicken from dish; reserve marinade. Arrange chicken in a shallow roasting pan coated with cooking spray.
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Cooking SprayCooking Spray
MarinadeMarinade
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Roasting PanRoasting Pan
4
Pour reserved marinade over chicken; sprinkle with salt and pepper.
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Salt And PepperSalt And Pepper
MarinadeMarinade
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5
Bake at 425 for 20 minutes; baste chicken with marinade.
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6
Bake an additional 20 minutes or until chicken is done.
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7
Serve with lemon wedges and garnish with parsley, if desired.
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Lemon WedgeLemon Wedge
ParsleyParsley
DifficultyMedium
Ready In45 m.
Servings4
Health Score11
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