Lemon Blueberry Cheesecake

Name: Lemon Blueberry Cheesecake
Prep time: 1 h 20 min
Cook time: 1 h 20 min
Total time: 1 h 20 min
Yield: 12
Cuisine: Global
Ingredients: 118 milliliters blueberries , washed and drained (more or less, depending on your taste); 680 grams cream cheese; 3 eggs; 1 teaspoon lemon extract; 12 servings lemon zest; 340 grams sour cream; 237 milliliters sugar; 20 lemon cream-filled vanilla sandwich cookies , crumbled (i use a food processor to make fast work of it )

This recipe serves 12. This recipe covers 6% of your daily requirements of vitamins and minerals. One portion of this dish contains approximately 6g of protein, 30g of fat, and a total of 429 calories. From preparation to the plate, this recipe takes approximately 1 hour and 20 minutes. Head to the store and pick up lemon zest, sugar, cream, and a few other things to make it today.