Left Wings

Name: Left Wings
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 12
Cuisine: Global
Ingredients: 237 milliliters apple cider vinegar; 2 teaspoons black pepper; 3 Tbsps butter; 227 grams tomato sauce; 2 kilograms chicken wings; 2 garlic cloves, pressed; 2 teaspoons ground chipotle chile pepper; 2 teaspoons hot sauce; 2 Tbsps light brown sugar; 12 servings Blue Cheese Sauce; 1 Tbsp olive oil; 118 milliliters chopped onion; 2 teaspoons salt, divided; 170 grams tomato paste; 2 Tbsps Worcestershire sauce

Left Wings is a gluten free recipe with 12 servings. One portion of this dish contains approximately 18g of protein, 19g of fat, and a total of 278 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 45 minutes. It works well as a hor d'oeuvre. If you have brown sugar, pepper, tomato paste, and a few other ingredients on hand, you can make it. To use up the olive oil you could follow this main course with the Sauteed Banana, Granolan and Yogurt Parfait as a dessert.

Instructions

Light 1 side of grill, heating to 350 to 400 (medium-high) heat.

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Grill

Combine first 2 ingredients and 1 tsp. salt.

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Salt

Cut off chicken wing tips, and discard; cut wings in half at joint. Toss wings with oil.

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Chicken Wings

Cooking Oil

Sprinkle chicken with pepper mixture, and toss.

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Whole Chicken

Pepper

Arrange wings over unlit side of grill, and grill, covered with grill lid, 18 to 20 minutes on each side or until done.

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Chicken Wings

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Grill

Meanwhile, melt butter in a saucepan over medium-high heat; add onion and garlic, and saut 5 minutes or until tender. Reduce heat to medium.

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Butter

Garlic

Onion

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Sauce Pan

Add vinegar, next 5 ingredients, and remaining 1 tsp. salt. Cook, stirring occasionally, 10 to 12 minutes or until bubbly.

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Vinegar

Salt

Transfer wings to a clean bowl; add half of butter mixture, reserving remaining mixture. Toss wings gently to coat.

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Butter

Chicken Wings

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Bowl

Place wings on lit side of grill. Grill, covered with grill lid, 10 minutes or until browned, turning occasionally. Toss wings with reserved butter mixture.

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Butter

Chicken Wings

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Grill

Serve with Blue Cheese Sauce.

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Cheese Sauce

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Grill

Sauce Pan

Bowl

Ingredients

Servings:

237milliliters

apple cider vinegar 2teaspoons

black pepper 3Tbsps

butter 227grams

tomato sauce 2kilograms

chicken wings 2

garlic cloves, pressed 2teaspoons

ground chipotle chile pepper 2teaspoons

hot sauce 2Tbsps

light brown sugar 12servings

Blue Cheese Sauce 1Tbsp

olive oil 118milliliters

chopped onion 2teaspoons

salt, divided 170grams

tomato paste 2Tbsps

Worcestershire sauce

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc, Sparkling Rose, Sparkling Wine

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. One wine you could try is Santan Ema Reserve Chardonnay. It has 4.3 out of 5 stars and a bottle costs about 14 dollars.