Larb

Name: Larb
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 2
Cuisine: Global
Ingredients: 2 teaspoons brown sugar; 0 teaspoons crushed red pepper; 1 Tbsp fish sauce; 118 milliliters coarsely chopped fresh mint; 1 heads green cabbage, cored and halved; 340 grams ground turkey breast; 1 Tbsp fresh lemon juice; 1 teaspoon grated lemon rind; 59 milliliters fresh lime juice; 2 teaspoons grated lime rind; 1 teaspoons finely chopped serrano chile; 1 Tbsp chopped shallots; 1 teaspoon vegetable oil

Need a gluten free and dairy free main course? Larb could be a super recipe to try. This recipe makes 2 servings with 305 calories, 44g of protein, and 6g of fat each. This recipe covers 35% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 45 minutes. Head to the store and pick up shallots, lemon rind, cabbage, and a few other things to make it today. To use up the lime rind you could follow this main course with the Key Lime Cupcakes as a dessert.