Lamb Skewers with Grainy Mustard Dipping Sauce

Name: Lamb Skewers with Grainy Mustard Dipping Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 30
Cuisine: Global
Ingredients: 30 servings Freshly ground black pepper; 30 servings Cayenne pepper; 1 Tbsp Dijon mustard; 2 garlic cloves, smashed; 3 Tbsps crème fraîche or heavy cream; 2 teaspoons honey; 340 grams boneless trimmed lamb loin, halved lengthwise; 1 Tbsp extra-virgin olive oil; 59 milliliters finely chopped onion; 2 Tbsps red wine; 2 Tbsps rosemary leaves; 30 servings Salt; 59 milliliters vegetable oil; 59 milliliters whole-grain mustard

Lamb Skewers with Grainy Mustard Dipping Sauce might be just the hor d'oeuvre you are searching for. This gluten free recipe serves 30. One portion of this dish contains roughly 3g of protein, 4g of fat, and a total of 53 calories. From preparation to the plate, this recipe takes around 45 minutes. If you have heavy cream, garlic cloves, lamb loin, and a few other ingredients on hand, you can make it. It will be a hit at your The Super Bowl event.

Instructions

In a blender or mini-processor, combine the vegetable oil, onion, wine, rosemary, garlic and Dijon mustard and blend until smooth.

Ingredients you will need

Dijon Mustard

Vegetable Oil

Rosemary

Garlic

Onion

Wine

Equipment you will use

Blender

Transfer the marinade to a resealable plastic bag, add the lamb and refrigerate overnight.

Ingredients you will need

Marinade

Lamb

Equipment you will use

Ziploc Bags

In a small bowl, combine the whole-grain mustard, crme frache, honey and a pinch each of cayenne and black pepper; whisk until smooth.

Ingredients you will need

Whole Grain Mustard

Black Pepper

Ground Cayenne Pepper

Honey

Equipment you will use

Whisk

Bowl

Remove the lamb from the bag and scrape off the marinade.

Ingredients you will need

Marinade

Lamb

Heat the olive oil in a skillet. Season the lamb with salt and black pepper, add it to the skillet and cook over high heat until browned, about 3 minutes on each side for medium rare.

Ingredients you will need

Salt And Pepper