Lamb Kebabs
Lamb Kebabs requires around 30 minutes from start to finish. This recipe serves 6. This main course has 513 calories, 27g of protein, and 41g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. It is
Instructions
Preheat broiler. Gently mix meat, lemon zest and juice, seasonings, onion, garlic, and bread crumbs in a medium bowl just until combined.
Form meat mixture into 18 balls (about 2 in. each) and slide 3 onto each of 6 metal skewers. Put on a baking sheet and brush with oil.
Broil, turning once, until browned and done the way you like, 10 minutes for medium.
Serve meatballs with hummus, pita, and green salad.
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