Lamb Kebabs

Lamb Kebabs
Lamb Kebabs requires around 30 minutes from start to finish. This recipe serves 6. This main course has 513 calories, 27g of protein, and 41g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. It is

Instructions

1
Preheat broiler. Gently mix meat, lemon zest and juice, seasonings, onion, garlic, and bread crumbs in a medium bowl just until combined.
Ingredients you will need
BreadcrumbsBreadcrumbs
Lemon ZestLemon Zest
SeasoningSeasoning
GarlicGarlic
JuiceJuice
OnionOnion
MeatMeat
Equipment you will use
BroilerBroiler
BowlBowl
2
Form meat mixture into 18 balls (about 2 in. each) and slide 3 onto each of 6 metal skewers. Put on a baking sheet and brush with oil.
Ingredients you will need
MeatMeat
Cooking OilCooking Oil
Equipment you will use
Metal SkewersMetal Skewers
Baking SheetBaking Sheet
3
Broil, turning once, until browned and done the way you like, 10 minutes for medium.
4
Serve meatballs with hummus, pita, and green salad.
Ingredients you will need
MeatballsMeatballs
HummusHummus
PitaPita
5
*Find ground sumac, made from tart red edible sumac berries, in the spice aisle of well-stocked grocery stores.
Ingredients you will need
SumacSumac
BerriesBerries
DifficultyMedium
Ready In30 m.
Servings6
Health Score18
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