Kiwi-Lime Sorbet

Kiwi-Lime Sorbet
Kiwi-Lime Sorbet might be just the dessert you are searching for. This recipe makes 3 servings with 376 calories, 3g of protein, and 1g of fat each. This recipe covers 16% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free, fodmap friendly, and vegan diet. If you have kiwis, limeade concentrate, sugar, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 4 hours.

Instructions

1
Puree all ingredients in processor.
2
Process in ice cream maker according to manufacturer's instructions.
Ingredients you will need
Ice CreamIce Cream
Equipment you will use
Ice Cream MachineIce Cream Machine
3
Transfer to container, cover, and freeze until solid, at least 3 hours. (Can be made 2 days ahead.
4
Let stand at room temperature 30 minutes before serving.)
DifficultyExpert
Ready In4 hrs
Servings3
Health Score17
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