Kale with Pine Nuts and Shredded Parmesan

Name: Kale with Pine Nuts and Shredded Parmesan
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 6
Cuisine: Global
Ingredients: 57 grams butter; 6 servings salt and ground black pepper to taste; 1 bunch kale - stems removed, roughly chopped, and rinsed; 50 grams shredded Parmesan cheese; 34 grams pine nuts; 1 teaspoon distilled white vinegar

You can never have too many side dish recipes, so give Kale with Pine Nuts and Shredded Parmesan From preparation to the plate, this recipe takes approximately 25 minutes. Shredded Kale Salad with Pine Nuts, Currants, and Parmesan, THE BEST Kale Salad with Parmesan and Pine Nuts, and Kale Salad with Balsamic, Pine Nuts, and Parmesan are very similar to this recipe.