Joe's Homemade Mushroom Soup

Name: Joe's Homemade Mushroom Soup
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 20
Cuisine: Global
Ingredients: 296 milliliters butter; 2 liters chicken broth; 296 milliliters all-purpose flour; 2 kilograms sliced fresh mushrooms; 118 milliliters minced fresh parsley; 1 pinch ground nutmeg, or to taste; 3 teaspoons ground black pepper; 2 liters milk; 1 large onion, chopped; 2 teaspoons salt; 59 milliliters sour cream, or as needed

Joe's Homemade Mushroom Soup is a vegetarian recipe with 20 servings. One serving contains 245 calories, 9g of protein, and 17g of fat. This recipe covers 15% of your daily requirements of vitamins and minerals. It works well as a budget friendly soup for Autumn. Head to the store and pick up milk, ground nutmeg, cream, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

Melt butter in a large saucepan over medium heat. Cook and stir onion and mushroom in hot butter until onion is tender, about 3 minutes. Stir flour, pepper, and salt into the onion mixture. Gradually stream milk and chicken broth into mixture while stirring to incorporate.

Ingredients you will need

Chicken Broth