Joanie's Coney Island Hot Dog Sauce
Joanie's Coney Island Hot Dog Sauce is an American recipe that serves 3. Watching your figure? This gluten free and primal recipe has 311 calories, 34g of protein, and 16g of fat per serving. This recipe covers 23% of your daily requirements of vitamins and minerals. It works well as a reasonably priced sauce. From preparation to the plate, this recipe takes about 40 minutes. Head to the store and pick up butter, chili powder, onion, and a few other things to make it today.
Instructions
In large skillet melt butter over medium-high heat. Cook ground beef in butter until brown, 3 to 5 minutes. Stir in chopped onion and cook until beef juices run clear, 3 to 5 minutes.
Stir in salt, pepper, paprika and chile powder.
Add water to cover, and simmer until water is absorbed, stirring frequently, 10 to 15 minutes.