Jicama, Carrot, and Green Apple Slaw

Name: Jicama, Carrot, and Green Apple Slaw
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 8
Cuisine: Global
Ingredients: 2 larges carrots, shredded; 59 milliliters finely chopped cilantro; 473 milliliters shredded daikon radish; 2 Granny Smith apples - peeled, cored and shredded; 454 grams jicama, peeled and shredded; 1 Tbsp lime juice; 473 milliliters shredded napa cabbage; 2 Tbsps olive oil; 3 Tbsps orange juice; 1 firm pear, shredded; 8 servings sea salt and pepper to taste

Jicama, Carrot, and Green Apple Slaw might be just the side dish you are searching for. This recipe serves 8. Watching your figure? This gluten free, primal, and whole 30 recipe has 105 calories, 1g of protein, and 4g of fat per serving. From preparation to the plate, this recipe takes about 30 minutes. Head to the store and pick up pear, napa cabbage, daikon radish, and a few other things to make it today. It is perfect for The Fourth Of July.