Janie's Carrot Cake

Name: Janie's Carrot Cake
Prep time: 1 h 24 min
Cook time: 1 h 24 min
Total time: 1 h 24 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 3 Tbsps brown sugar; 158 milliliters soft butter; 473 milliliters grated carrots; 2 teaspoons cinnamon; 85 grams cream cheese; 3 eggs; 473 milliliters flour; 158 milliliters milk; 473 milliliters powdered sugar; 0 teaspoons salt; 237 milliliters sugar; 1 teaspoon vanilla; 59 milliliters finely chopped walnuts

Janie's Carrot Cake requires around 1 hour and 24 minutes from start to finish. One serving contains 593 calories, 8g of protein, and 24g of fat. This vegetarian recipe serves 8. A mixture of sugar, brown sugar, cinnamon, and a handful of other ingredients are all it takes to make this recipe so tasty. Easter will be even more special with this recipe. If you like this recipe, you might also like recipes such as Carrot Cake With Carrot Juice, Carrot Cake Sheet Cake with Pineapple Cream Cheese Frosting, and Carrot Cake Poke Cake with Salted Caramel Cinnamon Glaze.