Jalapeno Pepper Jelly Chicken

Name: Jalapeno Pepper Jelly Chicken
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 4 boneless chicken breasts; 118 milliliters chicken broth; 1 teaspoons chili powder; 1 teaspoons garlic salt; 1 teaspoons ground cumin; 0 teaspoons fresh ground black pepper; 2 Tbsps jalapeno jelly; 1 teaspoons dried oregano; 59 milliliters balsamic vinegar or red wine vinegar; 2 Tbsps vegetable oil

You can never have too many main course recipes, so give Jalapeno Pepper Jelly Chicken a try. Watching your figure? This gluten free and dairy free recipe has 221 calories, 24g of protein, and 10g of fat per serving. This recipe covers 13% of your daily requirements of vitamins and minerals. This recipe serves 4. From preparation to the plate, this recipe takes approximately 25 minutes. Head to the store and pick up vegetable oil, ground cumin, ground pepper, and a few other things to make it today. To use up the ground cumin you could follow this main course with the Moroccan Chocolate Mousse as a dessert.