Italian Sausage & Tomato Soup

Name: Italian Sausage & Tomato Soup
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 8
Cuisine: Mediterranean, Italian, European
Ingredients: 2 bay leaves; 1 can beef stock; 1 can cannellini beans; 1 small can tomato sauce; 1 can diced tomatoes; 2 carrots sliced thin; 1 cans chicken stock (you can use a whole can, but it then takes away from the beef stock); 4 cloves garlic; 8 servings Italian seasoning (as much as you like); 1 large onion cut into chunks; 237 milliliters uncooked pasta (any kind you want); 8 servings Salt & pepper to taste; 1 package sausage (any kind turkey or pork)

Italian Sausage & Tomato Soup might be just the soup you are searching for. This recipe makes 8 servings with 151 calories, 8g of protein, and 1g of fat each. This recipe covers 15% of your daily requirements of vitamins and minerals. A mixture of onion, beef stock, salt & pepper, and a handful of other ingredients are all it takes to make this recipe so scrumptious. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes around 20 minutes. It is a good option if you're following a dairy free diet.