Italian Inn Chicken Cacciatore

Name: Italian Inn Chicken Cacciatore
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Mediterranean, Italian, European
Ingredients: 473 milliliters chopped canned tomatoes; 2 celery ribs , strings removed, sliced crosswise 1/4-inch thick; 59 milliliters chicken stock; 59 milliliters dry white wine; 2 teaspoons finely chopped fresh rosemary; 1 large garlic clove , minced; 6 servings salt & fresh ground pepper; 3 Tbsps olive oil (divided); 1 onion , sliced lengthwise 1/4-inch thick; 6 boneless skinless chicken breasts; 113 grams white button mushrooms , wiped clean and sliced 1/4-inch thick; 1 green bell peppers or 1/2 yellow bell pepper , seeds and ribs removed, sliced lengthwise 1/4-inch thick

Italian Inn Chicken Cacciatore might be just the main course you are searching for. This recipe makes 6 servings with 246 calories, 27g of protein, and 10g of fat each. This recipe covers 19% of your daily requirements of vitamins and minerals. This recipe is typical of Mediterranean cuisine. If you have garlic clove, onion, chicken stock, and a few other ingredients on hand, you can make it. To use up the fresh rosemary you could follow this main course with the Vanilla Yogurt with Grape and Blueberry Compote with Honey and Fresh Rosemary: An Easy Breakfast or Dessert as a dessert. It is a good option if you're following a gluten free, dairy free, and primal diet.