Ipoh Chicken Noodles

Name: Ipoh Chicken Noodles
Prep time: 35 min
Cook time: 35 min
Total time: 35 min
Yield: 4
Cuisine: Global
Ingredients: 4 servings bok choy; 1 liters chicken broth; 1 chicken thigh; 6 Tbsps cornflour; 1 Tbsp fish sauce; 2 Tbsps light soy sauce; 4 servings pepper; 4 servings flat rice noodles; 1 Tbsp dark soy sauce; 2 Tbsps sugar

Ipoh Chicken Noodles is a dairy free side dish. This recipe serves 4. One portion of this dish contains approximately 9g of protein, 5g of fat, and a total of 351 calories. From preparation to the plate, this recipe takes around 35 minutes. If you have flat rice noodles, cornflour, chicken thigh, and a few other ingredients on hand, you can make it.