Indian Spiced Whole Wheat Couscous With Chickpeas

Name: Indian Spiced Whole Wheat Couscous With Chickpeas
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 411 grams chickpeas, drained and rinsed; 1 teaspoons cumin; 1 teaspoons curry powder; 1 Tbsp dried onions; 1 teaspoons garam masala or allspice; 1 teaspoon olive oil; 1 teaspoons crushed red pepper flakes (to taste); 4 servings salt and pepper; 532 milliliters vegetable stock; 237 milliliters whole wheat couscous

Indian Spiced Whole Wheat Couscous With Chickpeas might be just the side dish you are searching for. This recipe covers 9% of your daily requirements of vitamins and minerals. One portion of this dish contains around 14g of protein, 4g of fat, and a total of 332 calories. This recipe serves 4. com. This recipe is typical of Indian cuisine. Head to the store and pick up salt and pepper, olive oil, garam masala, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 12 minutes. It is a good option if you're following a vegan diet.

Ingredients

Servings:

411grams

chickpeas, drained and rinsed 1teaspoons

cumin 1teaspoons

curry powder 1Tbsp

dried onions 1teaspoons

garam masala or allspice 1teaspoon

olive oil 1teaspoons

crushed red pepper flakes (to taste)4servings

salt and pepper 532milliliters

vegetable stock 237milliliters

whole wheat couscous

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Gruener Veltliner, Riesling, and Sparkling rosé are my top picks for Indian. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. You could try Schloss Gobelsburg Schlosskellerei Gobelsburger Gruner Veltliner. Reviewers quite like it with a 4.2 out of 5 star rating and a price of about 19 dollars per bottle.