How To Roast Cauliflower

Name: How To Roast Cauliflower
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: Global
Ingredients: 1 head cauliflower; 1 Tbsp Extra virgin olive oil; 2 cloves fresh garlic, minced; 1 teaspoon your favorite herb or spice (oregano, smoked paprika, thyme, and red chili pepper flakes work well); 1 serving Fresh lemon juice; 1 serving Lemon zest; 1 serving Parmesan cheese; 1 serving Salt and pepper

How To Roast Cauliflower is a gluten free and primal side dish. This recipe serves 1. One serving contains 402 calories, 22g of protein, and 24g of fat. A mixture of salt and pepper, extra virgin olive oil, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes approximately 30 minutes.