Hot Fruit Salad

Name: Hot Fruit Salad
Prep time: 1 h 40 min
Cook time: 1 h 40 min
Total time: 1 h 40 min
Yield: 12
Cuisine: Global
Ingredients: 567 grams chunky applesauce; 118 milliliters brown sugar; 595 grams cherry pie filling; 1 teaspoon ground cinnamon; 312 grams mandarin orange segments, drained; 425 grams sliced peaches, drained; 227 grams pineapple chunks

Hot Fruit Salad is a gluten free and dairy free recipe with 12 servings. One serving contains 151 calories, 1g of protein, and 0g of fat. This recipe covers 4% of your daily requirements of vitamins and minerals. A couple people really liked this side dish. If you have mandarin orange segments, brown sugar, ground cinnamon, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes approximately 1 hour and 40 minutes.

Instructions

Pour the applesauce, cherry pie filling, sliced peaches, mandarin oranges, pineapple, brown sugar and cinnamon into a slow cooker. Cover, and cook on Low setting for 90 minutes.

Ingredients you will need

Cherry Pie Filling