Hot Chocolate

Hot Chocolate
Hot Chocolate might be just the beverage you are searching for. This recipe serves 1. Watching your figure? This gluten free recipe has 583 calories, 13g of protein, and 49g of fat per serving. A mixture of pistachios, whipping cream, salt, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 10 minutes. Hot Chocolate Mix {Pumpkin Spice Hot Chocolate}, Hot Spiced Mexican Hot Chocolate with Ice Cream Dusted with Chili Powder, and French Hot Chocolate – Parisian Hot Chocolate are very similar to this recipe.

Instructions

1
Watch how to make this recipe.
2
Whisk the cocoa powder, sugar, cornstarch, powdered milk, cinnamon, salt and vanilla powder together with the milk in a saucepan. Bring to a boil while continuing to stir the mixture so as to not to burn the chocolate.
Ingredients you will need
Vanilla PowderVanilla Powder
Powdered MilkPowdered Milk
Cocoa PowderCocoa Powder
Corn StarchCorn Starch
ChocolateChocolate
CinnamonCinnamon
SugarSugar
MilkMilk
SaltSalt
Equipment you will use
Sauce PanSauce Pan
WhiskWhisk
3
Add the whipping cream to the bottom of your serving mug and tap the bottom to settle.
Ingredients you will need
Whipping CreamWhipping Cream
4
Pour the hot chocolate mixture over the whipping cream in the serving mug. Keep watching the reaction of your Volcano Eruption.
Ingredients you will need
Whipping CreamWhipping Cream
Hot ChocolateHot Chocolate
5
Add chocolate shavings and pistachios on the top of your volcano.
Ingredients you will need
Chocolate ShavingsChocolate Shavings
Pistachio NutsPistachio Nuts
DifficultyEasy
Ready In10 m.
Servings1
Health Score11
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