Hot Chocolate

Name: Hot Chocolate
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 4
Cuisine: Global
Ingredients: 57 grams BAKERS Unsweetened Chocolate; 710 milliliters milk; 118 milliliters sugar; 1 teaspoon vanilla; 237 milliliters water

Hot Chocolate requires approximately 20 minutes from start to finish. Watching your figure? This gluten free recipe has 288 calories, 7g of protein, and 10g of fat per serving. For 74 cents per serving, you get A mixture of baker's chocolate, milk, vanilla, and a handful of other ingredients are all it takes to make this recipe so delicious.

Instructions

Cook water and chocolate in medium saucepan on medium-low heat 3 to 4 min. or until chocolate is completely melted and mixture is well blended, stirring constantly with whisk.

Ingredients you will need

Chocolate