Honeydew Compote

Name: Honeydew Compote
Prep time: 1 h 45 min
Cook time: 1 h 45 min
Total time: 1 h 45 min
Yield: 6
Cuisine: Global
Ingredients: 2 fresh figs, sliced, for ganish; 1 Tbsp fresh ginger, minced; 2 teaspoons fresh mint, finely slivered, for garnish; 1 large honeydew melon, seeded and cut into chunks ( - 3lbs); 118 milliliters fresh lime juice (4-5 limes); 2 teaspoons lime zest, freshly grated; 1 teaspoons serrano pepper, finely slivered; 3 Tbsps sugar; 79 milliliters water

Honeydew Compote might be just the sauce you are searching for. This recipe covers 6% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 119 calories, 1g of protein, and 0g of fat each. A mixture of serrano pepper, ginger, lime zest, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is a good option if you're following a gluten free and vegan diet. From preparation to the plate, this recipe takes around 1 hour and 45 minutes.