Honey Walleye

Honey Walleye
Honey Walleye might be just the main course you are searching for. One serving contains 290 calories, 16g of protein, and 18g of fat. This recipe serves 6. It is a good option if you're following a dairy free and pescatarian diet. Head to the store and pick up salt, honey, lemon wedges, and a few other things to make it today. To use up the lemon wedges you could follow this main course with the Rolled Baklava as a dessert. From preparation to the plate, this recipe takes about 20 minutes.

Instructions

1
In a shallow bowl, beat egg; add honey. In a plastic bag, combine crackers and salt. Dip fish in egg mixture, then shake in bag until coated.
Ingredients you will need
CrackersCrackers
HoneyHoney
DipDip
FishFish
SaltSalt
EggEgg
Equipment you will use
Ziploc BagsZiploc Bags
BowlBowl
2
In a skillet, cook fillets in oil for 3-5 minutes per side or until golden and fish flakes easily with a fork.
Ingredients you will need
FishFish
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
3
Serve with lemon wedges if desired.
Ingredients you will need
Lemon WedgeLemon Wedge
DifficultyNormal
Ready In20 m.
Servings6
Health Score4
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