Honey Spiced Granola Bars
Honey Spiced Granola Bars is a dairy free and vegetarian morn meal. This recipe makes 12 servings with 98 calories, 3g of protein, and 1g of fat each. This recipe covers 5% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 50 minutes. A mixture of quick-cooking oats, ground cinnamon, ground allspice, and a handful of other ingredients are all it takes to make this recipe so flavorful.
Instructions
Preheat oven to 350 degrees F (175 degrees C). Line a 8x8-inch baking pan with parchment paper.
Mix oats, raisins, wheat germ, whole-wheat flour, all-purpose flour, cocoa powder, brown sugar, cinnamon, ginger, allspice, and salt in a large bowl. Make a well in the middle.
Whisk applesauce, honey, egg, and vanilla extract together in a separate bowl until combined; pour into well of dry ingredients. Stir with two spoons until fully incorporated.
Pour and press batter into prepared baking pan.
Bake in the preheated oven until firm, about 20 minutes.
Remove from pan and cool for about 10 minutes before slicing into 12 pieces.