Honey-Baked Root Vegetables

Name: Honey-Baked Root Vegetables
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 454 grams carrots, cut into 4 x 1/2-inch sticks; 2 Tbsps honey; 1 Tbsp margarine, melted; 454 grams small rutabaga (about , cut into 4 x 1/2-inch sticks; 0 teaspoons salt

Honey-Baked Root Vegetables might be just the side dish you are searching for. One portion of this dish contains about 2g of protein, 3g of fat, and a total of 146 calories. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, honey, rutabaga, and a few other things to make it today. It is a good option if you're following a gluten free and dairy free diet. From preparation to the plate, this recipe takes approximately 45 minutes.