Honey-Apple Crumble with Dried Fruit

Honey-Apple Crumble with Dried Fruit
Honey-Apple Crumble with Dried Fruit requires around 45 minutes from start to finish. This recipe makes 6 servings with 296 calories, 2g of protein, and 1g of fat each. This recipe covers 7% of your daily requirements of vitamins and minerals. Only a few people really liked this dessert. It is a good option if you're following a dairy free and vegetarian diet. If you have ground cinnamon, rome apples, nutlike cereal nuggets, and a few other ingredients on hand, you can make it.

Instructions

1
Preheat oven to 35
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OvenOven
2
Bring cider to a boil.
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CiderCider
3
Remove from heat, and stir in apricots and cranberries.
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CranberriesCranberries
ApricotApricot
4
Let stand 20 minutes.
5
Drain dried fruit in a colander over a bowl, reserving cider.
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Dried FruitDried Fruit
CiderCider
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ColanderColander
BowlBowl
6
Combine dried fruit, cereal, 1/4 cup sugar, 1 tablespoon flour, and 1/2 teaspoon cinnamon in a bowl.
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Dried FruitDried Fruit
CinnamonCinnamon
CerealCereal
All Purpose FlourAll Purpose Flour
SugarSugar
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BowlBowl
7
Combine 1/4 cup sugar, 1/4 cup flour, and 1/2 teaspoon cinnamon in a large bowl. Stir in reserved cider, honey, and vanilla.
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CinnamonCinnamon
VanillaVanilla
CiderCider
All Purpose FlourAll Purpose Flour
HoneyHoney
SugarSugar
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BowlBowl
8
Add apples, tossing gently to coat.
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AppleApple
9
Place apple mixture in an 11 x 7-inch baking dish coated with cooking spray; top with cereal mixture.
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Cooking SprayCooking Spray
CerealCereal
AppleApple
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Baking PanBaking Pan
10
Bake at 350 for 55 minutes.
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OvenOven
DifficultyHard
Ready In45 m.
Servings6
Health Score4
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