Homemade Hash Browns

Name: Homemade Hash Browns
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 16
Cuisine: Global
Ingredients: 114 grams butter, cubed; 298 grams chopped green pepper; 1 large onion, chopped; 1 teaspoon pepper; 3 kgs potatoes; 298 grams chopped sweet red pepper; 1 teaspoon salt

The recipe Homemade Hash Browns can be made in about 30 minutes. One serving contains 194 calories, 4g of protein, and 6g of fat. This recipe covers 12% of your daily requirements of vitamins and minerals. This recipe serves 16. This recipe from Taste of Home requires butter, bell pepper, onion, and pepper. It works well as a very affordable side dish. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Homemade Hash Browns Omelet, Spicy Hash Browns - Homemade, and Homemade Crispy Hash Browns.

Instructions

Place potatoes in a Dutch oven and cover with water. Bring to a boil; cover and simmer for 15-20 minutes or until potatoes are tender but still firm. Cool slightly; peel and shred.

Ingredients you will need

Potato