Homemade Fresh Tomato Spaghetti Meat Sauce

Name: Homemade Fresh Tomato Spaghetti Meat Sauce
Prep time: 2 h 45 min
Cook time: 2 h 45 min
Total time: 2 h 45 min
Yield: 12
Cuisine: Global
Ingredients: 2 larges bay leaves; 237 milliliters beef stock or broth; 8 peeled and chopped tomatoes, juices retained; 680 grams tomato sauce; 1 teaspoon dried basil; 2 teaspoons dried parsley; 1 Tbsp extra virgin olive oil; 2 Tbsps minced garlic; 1 Tbsp granulated sugar; 907 grams ground beef; 1 teaspoon Italian seasoning; 1 teaspoon kosher salt; 473 milliliters chopped onion; 1 teaspoons freshly cracked black pepper; 170 grams tomato paste

You can never have too many main course recipes, so give Homemade Fresh Tomato Spaghetti Meat Sauce a try. This gluten free and dairy free recipe serves 12. One serving contains 248 calories, 15g of protein, and 17g of fat. A mixture of parsley, beef stock, seasoning, and a handful of other ingredients are all it takes to make this recipe so flavorful. From preparation to the plate, this recipe takes approximately 2 hours and 45 minutes.