Holiday Green Beans

Name: Holiday Green Beans
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 0 teaspoons freshly ground black pepper; 3 Tbsps Dijon mustard; 0 teaspoons dried tarragon; 680 grams green beans, trimmed; 2 Tbsps low-fat sour cream; 0 teaspoons salt; 177 milliliters thinly sliced shallots; 2 teaspoons butter or stick margarine

Holiday Green Beans might be just the side dish you are searching for. One portion of this dish contains approximately 2g of protein, 1g of fat, and a total of 35 calories. This recipe serves 10. This recipe covers 4% of your daily requirements of vitamins and minerals. Head to the store and pick up salt, shallots, stick margarine, and a few other things to make it today. From preparation to the plate, this recipe takes about 45 minutes. It is a good option if you're following a gluten free diet.

Instructions

Combine first 4 ingredients; set aside.

Steam green beans, covered, 5 minutes or until tender. Keep warm. Melt butter in a Dutch oven over medium heat.

Ingredients you will need

Green Beans

Butter

Equipment you will use

Dutch Oven

Add shallots; saut 3 minutes. Stir in mustard mixture and green beans; toss well. Cook for 2 minutes or until thoroughly heated. Stir in sour cream, and remove from heat.

Ingredients you will need

Green Beans

Sour Cream