Herbed Slow Cooker Turkey Breast
You can never have too many main course recipes, so give Herbed Slow Cooker Turkey Breast a try. This recipe serves 6. One portion of this dish contains roughly 50g of protein, 10g of fat, and a total of 289 calories. This recipe covers 23% of your daily requirements of vitamins and minerals. Head to the store and pick up parsley, whipped cream cheese spread, soy sauce, and a few other things to make it today. It is a good option if you're following a gluten free diet. From preparation to the plate, this recipe takes roughly 4 hours and 10 minutes.
Instructions
Place turkey breast into a slow cooker.
Combine butter, whipped cream cheese spread, soy sauce, parsley, basil, sage, thyme, black pepper, and garlic powder in a small bowl until smooth.
Brush herb mixture over the turkey breast. Cover slow cooker.
Cook until turkey is tender, 4 to 6 hours on High or 8 to 10 hours on Low.