Heavenly Chocolate Cake

Name: Heavenly Chocolate Cake
Prep time: 55 min
Cook time: 55 min
Total time: 55 min
Yield: 16
Cuisine: Global
Ingredients: 113 grams (1/2 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 3 eggs; 1 package (2-layer size) chocolate cake mix (not pudding in the mix variety); 1 Tbsp milk; 237 milliliters MIRACLE WHIP Dressing; 473 milliliters sifted powdered sugar; 177 milliliters unsweetened cocoa powder, divided; 1 teaspoon vanilla; 237 milliliters water

This recipe serves 16. Watching your figure? This vegetarian recipe has 221 calories, 4g of protein, and 5g of fat per serving. This recipe covers 3% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes approximately 55 minutes. If you have powdered sugar, cocoa powder, milk, and a few other ingredients on hand, you can make it.

Instructions

Heat oven to 350F.

Equipment you will use

Oven

Spray 13x9-inch pan with cooking spray. Coat with flour; set aside. Stir cake mix and 1/2 cup cocoa in large mixing bowl.

Ingredients you will need

Cooking Spray

Cake Mix

Cocoa Powder

All Purpose Flour

Equipment you will use

Mixing Bowl

Frying Pan

Add eggs, water and dressing; beat with mixer until blended.

Ingredients you will need

Water

Egg

Equipment you will use

Blender

Pour into prepared pan.

Equipment you will use

Frying Pan

Bake 30 to 35 min. or until toothpick inserted in center comes out clean. Cool completely on wire rack.

Equipment you will use

Toothpicks

Wire Rack

Oven

Beat cream cheese, milk and vanilla with mixer until blended. Gradually add combined powdered sugar and remaining cocoa, beating well after each addition.

Ingredients you will need

Powdered Sugar