Hearty Spaghetti Sauce

Name: Hearty Spaghetti Sauce
Prep time: 2 h 15 min
Cook time: 2 h 15 min
Total time: 2 h 15 min
Yield: 25
Cuisine: Global
Ingredients: 2 bay leaves; 454 grams bulk Italian sausage; 425 grams can tomato sauce; 3 mediums carrots, finely chopped; 227 grams fresh mushrooms, sliced; 3 garlic cloves, minced; 1 medium green pepper, chopped; 454 grams ground beef; 0 teaspoons ground cinnamon, optional; 2 teaspoons Italian seasoning; 2 larges onion, chopped; 2 teaspoons dried oregano; 1 teaspoons pepper; 170 grams packages each) sliced pepperoni, diced; 1 teaspoon salt; 2 kilograms cans each) stewed tomatoes; 2 Tbsps sugar; 510 grams cans each) tomato paste; 237 milliliters water

Hearty Spaghetti Sauce is a gluten free and dairy free sauce. One serving contains 195 calories, 10g of protein, and 12g of fat. This recipe serves 25. Head to the store and pick up carrots, bulk sausage, bell pepper, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours and 15 minutes.

Instructions

In a Dutch oven, cook beef and sausage over medium heat until no longer pink; drain. Stir in the remaining ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 hours or until sauce reaches desired consistency, stirring occasionally.

Ingredients you will need

Sausage