Hearty Ribs and Beans
Hearty Ribs and Beans might be just the main course you are searching for. One serving contains 749 calories, 41g of protein, and 41g of fat. This recipe covers 34% of your daily requirements of vitamins and minerals. This recipe serves 8. This recipe from Taste of Home requires water, pork spareribs, mustard, and bell pepper. From preparation to the plate, this recipe takes roughly 2 hours and 40 minutes. It is a good option if you're following a dairy free diet. If you like this recipe, you might also like recipes such as Hearty Short Ribs, Hearty Beans And Rice, and Hearty Baked Beans.
Instructions
Place ribs in an ungreased 13-in. x 9-in. baking dish; add water. Cover and bake at 350° for 1-1/2 hours.
Drain, reserving liquid; skim fat. Set ribs aside.
Add enough water to liquid to equal 1 cup; place in a saucepan.
Add the tomato sauce, soup mix, brown sugar, mustard and hot sauce. Simmer for 10 minutes; reserve 1/2 cup.
To the remaining sauce, add the beans, celery and red pepper.
Pour into the baking dish; add ribs.
Pour reserved sauce over ribs. Cover and bake for 45 minutes.