Hearty Beef and Noodles

Name: Hearty Beef and Noodles
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 680 grams beef top sirloin steak, cut into 1/2-inch strips; 2 envelopes brown gravy mix; 79 milliliters brewed coffee; 283 grams can condensed cream of mushroom soup, undiluted; 190 grams uncooked egg noodles; 2 teaspoons minced garlic; 242 milliliters half-and-half cream; 2 teaspoons olive oil; 80 grams chopped onion; 1 teaspoons paprika; 0 teaspoons pepper; 227 grams cup sour cream; 237 milliliters water

You can never have too many main course recipes, so give Hearty Beef and Noodles a try. This recipe serves 6. One serving contains 441 calories, 34g of protein, and 20g of fat. A mixture of egg noodles, onion, cream, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 45 minutes.

Instructions

In a large skillet, brown beef in oil on all sides; remove and keep warm. In the same skillet, saute onion until tender.

Ingredients you will need

Onion

Beef

Cooking Oil

Equipment you will use

Frying Pan

Add garlic; cook 1 minute longer.

Ingredients you will need

Garlic

Return beef to the pan; stir in the soup, water, cream, coffee and gravy mix. Bring to a boil. Reduce heat; cover and simmer for 20-25 minutes or until meat is tender, stirring occasionally.

Ingredients you will need

Coffee